So far, I've spent nine days in Buenos Aires. It's the first city I've spent any real time in on this round-the-world trip (also did 3 days in Montevideo), and already I want to live here. Allow me to explain. This may take a while. In fact, grab a cup of coffee. Here goes.
Last Saturday Talia arrived; we had one night of overlapping surfing, and my host suggested that I make the reservation at Casa SaltShaker for the 3 of us. In walks Talia, a bundle of joy and enthusiasm, traveling alone around South America as she tries to decide whether to enroll in medical school in her native Canada. Within moments of meeting her I said (and I remember my words exactly), "Hey, if you like me, we should travel together!" Those of you who know me (I assume if you're reading this you know me; actually, I assume that if you're reading this we share DNA) probably don't find that so strange - but you may imagine that this was a bit odd for a perfect stranger. Talia took it in stride, and I guess she likes me, because we've been to Montevideo and tonight we leave on a trip to Cordoba and Mendoza! But I'm getting ahead of myself.
Before dinner, I met up with Ezequiel, a friend of Erin's who I'd been e-introduced to. He lives in a beautiful apartment in Palermo with an incredible terraza which turned out to be the perfect place to watch the Buenos Aires sunset melt into an inky night sky. Wine, speaking only (well, mostly only) Spanish, sitting outdoors - twas a dream. I'm so glad I met Ezequiel and his friends; they really made Buenos Aires feel friendly and welcoming and young and yummy.
Dinner at Casa SaltShaker was delicious and hilarious. Our fellow diners (all English speaking!) were mostly retirees, and I loved hearing about their exotic travels. The food was truly amazing - based, as all of Dan's meals are, on a theme: this time it was the 195th anniversary of the start of Napoleon's 100 days rule (what, you weren't celebrating?), so all the food was French-inspired. Actually, Dan writes about it beautifully, with pictures, on his blog. At AR$150 with wine pairings (that's US$38.72), this is a 5-course meal not to miss if you're in Buenos Aires!
Afterwards our CS hosts, Talia and I went to La Viruta, a classic milonga (tango dance hall) with a large dance floor surrounded by tables. I sat watching for a while, amazed by this thing called tango. I can't think of any equivalent social phenomenon in the States. People, young and old, navigating a huge dance floor that's filled with moving bodies, in a highly specialized, totally improvisatory dance. At first, I thought all of the dancing pairs were also romantic couples - the intensity of their posture and gaze made me think, wow, everyone here is really in love with his/her girlfriend/boyfriend. Then after four songs, they switched partners, and everyone appeared to be in love with someone new! That's tango.
I (rather clumsily) tried my hand (feet?) on the dance floor, first with my CS host, who hails from the States and came to Buenos Aires for two reasons: to learn Spanish, and to learn tango. Dancing with him was a great primer, because he was able to explain to me in English what I was doing wrong. Then I danced with Oskar. Oskar is probably about 65 years old, I would guess 5'8" or 5'9", and a solid 230 pounds. He was a great dancer, and very patient with me, explaining essentially what my host had explained in English with the following Spanish phrase, repeated several dozen times over the course of our 4-song encounter: "Yo te llevo" (it really means "I'm leading," but translates more literally into, "I drive/steer you"). The lesson for all you ladies out there is: wait. Don't try to anticipate the steps, or your partners next move...just wait, and he'll do the work and it will all fall into place. It's kind of like meditation in that way: when it's actually happening, it's the easiest, most natural thing in the world. Unlike meditation, tango requires a lot of sweating and embarrassing toe-stomping to get to that easy place. I see how people get addicted to tango! We stayed out dancing until 4am - another "early night!"
Sunday it rained all day, and so we stayed in and I made lemon ricotta pancakes before bidding my first BA CouchSurfing hosts adios and heading to my next host's couch in Palermo. I'm not sure what the etiquette is on including names of your CS hosts in your blog, so I'll hold off until I've cleared it with them, but I was staying with two Argentine brothers and their adorable schnauzer, Baco (the dog has signed a release saying I could use his name). Brother #1 was the official host, having just returned from a year of travel during which he was a ski instructor in Colorado and then CouchSurfed through Europe. These CouchSurfing folk are really up to amazing things!
Monday I had my Chilean Seafood cooking class back at Casa SaltShaker. We made: shrimp ceviche over avocado salsa (smooth guacamole, thinned with a little milk); clams with salsa verde; mussels pil pil; and mackerel in fresh tomato sauce over crispy fried polenta, topped with caramelized green peppers. YUM! The recipes used a spice called merquen, which is a Chilean smoked chili, apparently very difficult to find in Argentina and sometimes in Chile as well. Although maybe I've seen it in WholeFoods...
Monday night kind of changed my life. My host, brother #1, had told me about this drumming circle concert performance improvisatory...thing...he couldn't really explain it in English or in Spanish (both of which he speaks much better than I do). O.K., I thought, I'll check it out. Here's what came next:
For two hours. It was amazing. It was unreal. The crowd went wild. I can't really capture it in words, or in video. Just go. When Talia and I made our plans to go to Montevideo for the weekend, we made a point of being back on Monday JUST so that we could return to this drumming circle concert performance improvisatory thing, La Bomba de Tiempo ("the time bomb"). Here's what I looked like after the hours of dancing: